Brkfst(Willmar K-5/Monte K-3)
Willmar Public Schools
Elementary School (K-5)
February 2019
Breakfast Menu

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

              Nutrients Avg              

 







 







 







 







1

Whole Grain Banana Bread
Chilled Mixed Berry Cup
Assorted Juice
Skim Milk
1% Lowfat Milk

Calories 450
Cholesterol 5 mg
Sodium 339 mg
Dietary Fiber 7.01 g
Iron 16.34 mg
Calcium 422.50 mg
Vitamin A 964 IU
Vitamin C 60.90 mg
Protein 14.75 g 13.1%
Carbohydrate 93.07 g 82.7%
Total Fat 1.75 g 3.5%
Saturated Fat 0.00 g 0.0%

4

Chocolate Chip
Breakfast Bar
Chilled Peach Cup
Apple Juice
Skim Milk
1% Lowfat Milk

5

Oatmeal Chocolate Chip
Breakfast Round
Chilled Applesauce Cup
Orange Juice
Skim Milk
1% Lowfat Milk

6

Golden Graham
Cereal Bag
Assorted Non-Fat Yogurt
Cup
Montevideo:
Pancake on a Stick
Chilled Diced
Strawberry Cup
Apple Juice
Skim Milk
1% Lowfat Milk

7

Whole Grain
Blueberry Muffin
Ocean Spray Craisins
Orange Juice
Skim Milk
1% Lowfat Milk

8

Brown Sugar Cinnamon
Pop Tart
String Cheese
(Willmar)
Golden Graham
Cereal Bag
Assorted Non-Fat Yogurt
Cup
(Montevideo)
Chilled Mandarin
Orange Cup
Assorted Juice
Skim Milk
1% Lowfat Milk

Calories 494
Cholesterol 25 mg
Sodium 407 mg
Dietary Fiber 4.77 g
Iron 4.49 mg
Calcium 545.15 mg
Vitamin A 1213 IU
Vitamin C 81.96 mg
Protein 16.12 g 13.1%
Carbohydrate 91.64 g 74.2%
Total Fat 7.25 g 13.2%
Saturated Fat 2.60 g 4.7%

11

Whole Grain Lemon
Poppyseed Mini Loaf
Chilled Peach Cup
Apple Juice
Skim Milk
1% Lowfat Milk

12

Whole Grain Frosted
Cinnamon Roll
Chilled Applesauce Cup
Orange Juice
Skim Milk
1% Lowfat Milk

13

Whole Grain Chocolate
Filled Crescent Roll
Chilled Diced
Strawberry Cup
Apple Juice
Skim Milk
1% Lowfat Milk

14

Whole Grain Cinnamon
Burst Breakfast Bread
Ocean Spray Craisins
Orange Juice
Skim Milk
1% Lowfat Milk

15

No School:
Teacher Inservice

Calories 463
Cholesterol 5 mg
Sodium 356 mg
Dietary Fiber 5.25 g
Iron 9.09 mg
Calcium 462.48 mg
Vitamin A 890 IU
Vitamin C 75.84 mg
Protein 15.75 g 13.6%
Carbohydrate 90.22 g 78.0%
Total Fat 5.37 g 10.5%
Saturated Fat 0.87 g 1.7%

18

No School:
President's Day

19

Oatmeal Chocolate Chip
Breakfast Round
Chilled Applesauce Cup
Orange Juice
Skim Milk
1% Lowfat Milk

20

Mini Cinnis
(Willmar)
Bacon Scramble
Breakfast Square
(Montevideo)
Chilled Diced
Strawberry Cup
Apple Juice
Skim Milk
1% Lowfat Milk

21

Whole Grain Goldfish
Crackers
Sunflower Seeds
Ocean Spray Craisins
Orange Juice
Skim Milk
1% Lowfat Milk

22

Whole Grain Banana Bread
Chilled Mixed Berry Cup
Assorted Juice
Skim Milk
1% Lowfat Milk

Calories 487
Cholesterol 26 mg
Sodium 411 mg
Dietary Fiber 4.25 g
Iron 1.74 mg
Calcium 459.19 mg
Vitamin A 915 IU
Vitamin C 65.34 mg
Protein 17.42 g 14.3%
Carbohydrate 75.56 g 62.0%
Total Fat 12.86 g 23.7%
Saturated Fat 4.12 g 7.6%

25

Chocolate Chip
Breakfast Bar
Chilled Peach Cup
Apple Juice
Skim Milk
1% Lowfat Milk

26

Cheez-It Crackers
Colby Jack Cheese Stick
Chilled Applesauce Cup
Orange Juice
Skim Milk
1% Lowfat Milk

27

Whole Grain French
Bread Mini Loaf
Chilled Diced
Strawberry Cup
Apple Juice
Skim Milk
1% Lowfat Milk

28

Whole Grain
Blueberry Bread
Ocean Spray Craisins
Orange Juice
Skim Milk
1% Lowfat Milk

 







Calories 485
Cholesterol 25 mg
Sodium 421 mg
Dietary Fiber 5.00 g
Iron 9.00 mg
Calcium 482.17 mg
Vitamin A 1001 IU
Vitamin C 66.84 mg
Protein 16.49 g 13.6%
Carbohydrate 83.94 g 69.2%
Total Fat 9.86 g 18.3%
Saturated Fat 3.00 g 5.6%

*Menu Subject to Product Availibility
**This Institution is an Equal Opportunity Provider


*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDS´┐Ż Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.